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książki kucharskie ; podręczniki
1900
Biblioteka Kórnicka
Poznań
110265
pol
PAN Biblioteka Kórnicka
domena publiczna
dla wszystkich bez ograniczeń
image/x.djvu
Mar 29, 2023
Nov 17, 2008
4 874
767
https://wbc.poznan.pl/publication/82868
RDF
OAI-PMH
Schramm, Janusz
Nowak, Zofia Barbara Wysocka (red.)
Citation style: Chicago ISO690
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