Object

Planned object

Title: Fabrykacja konserw mięsnych i warzywnych. Praktyczny podręcznik

Creator:

Hoffmann, K.

Publication date:

1939

PublicationAddress:

Poznań ; autor ; 1939

NumberOfPages:

224

Place of publication:

Poznań

Publisher:

autor

Signature:

691960 I

Department:

XIX

Object collections:

Last modified:

Sep 28, 2025

All available object's versions:

https://wbc.poznan.pl/publication/700057

Show description in RDF format:

RDF

Edition name Date
×

Citation

Citation style:

This page uses 'cookies'. More information